Career Advice - Gourmet Recruitment

Joël Robuchon, the King of Michelin Star restaurants who modernised fine dining

admin November 13, 2023 Career Advice, Chef Biography, Joël Robuchon

Joël Robuchon, the King of Michelin Star restaurants who modernised the fine dining experience Joël Robuchon’s chef career was one of constant achievement. From being the youngest head chef in Paris to earning Three Michelin stars in record time, Robuchon’s restaurants eventually spanned three continents. After winning three Michelin stars Robuchon was awarded the prestigious Meilleur Ouvrier de France (France’s best

Butler – Average Salary guide

admin May 6, 2023 Career Advice, Butler, HNWI Private Staff, HNWI Staff, Hospitality Outlook, Hospitality Recruitment

Average Butler Salaries This salary guide is an average salary calculated using placements made by Gourmet Recruitment in the last 2 years. In this time we have placed over 50 butlers to HNWI homes and Royal Residences. The salary guide provides an advantage not just for Butlers but for employers too, pay satisfaction enables the retention of current staff and

Private Michelin Star Chef Recruitment for Luxury Homes

admin April 10, 2023 Butler, Career Advice, HNWI Private Staff, HNWI Staff, Household Staff, Michelin Chef, Michelin Private Chef, Private Chef

Gourmet Recruitment were pleased to help a Ultra High Net Worth couple who love Michelin Star restaurants appoint a private chef from a 3 * Michelin restaurant background. The couple approached us with a brief to help find them a Private Chef with Michelin Star training and gave us a list of their five favourite Michelin restaurants which were: Alléno

Work History Of Gordon Ramsay – From Kitchen Porter, Yacht Chef to understudy of Marco Pierre White at Michelin Star Harveys and becoming a global television star.

admin January 15, 2022 Career Advice, Chef Biography, HNWI Private Staff, HNWI Staff, Private Chef, Skills, Yacht Chef

Gordon Ramsay was born in 1966 in Johnstone, Scotland. Since 2001 Ramsay has held 3 Michelins and become a global television success best known for presenting Ramsay’s Kitchen Nightmares, Hell’s Kitchen, MasterChef and The F Word. Ramsay’s career began in the early 1980s working as a commis chef at the Wroxton House Hotel. After progressing through the ranks he went

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