Head Baker / boulanger / Bäcker

Head Baker role for one of the best known luxury 5* hotel resorts in Europe. Ideal chef will have a stable CV working as the head baker in a busy environment. Must be able to produce the highest quality breads, rolls, baguettes, scones, laminated dough, pastry & cakes. This hotel has one of the busiest and best known afternoon tea services.

Salary – 50,000 USD + incentives

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